Jan 4, 2022
Congratulation Brianne Linne on her successful PhD dissertation defense. Her research was focused on the Identification and Characterization of Chemical Compounds Contributing to Coffee Body.
Jan 3, 2022
Congratulations Klay Liu on his successful master's defense. His project was focused on the Impact of Rebaudioside A Degradation Compounds on Flavor Perception.
Oct 29, 2021
Congratulations to Dr. Devin Peterson and the FFH team for being awarded a President’s Research Excellence (PRE) Catalyst Grant for their proposal titled “A New Paradigm in Foods for Health at Ohio State: Multi-Omics Integration in the Era of Precision Nutrition.” Nearly $1.4 million was awarded to seven interdisciplinary Ohio State research teams through the President’s Research Excellence program.