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https://frec.osu.edu

Flavor Research and Education Center

Mechanisms of Rebaudioside a Degradation and Ingredient-Sweetener Interactions in Beverages during Storage

Publication Date:

February, 2022

Gelinas, Tello, E., Peterson, D.G.

Mechanisms of Rebaudioside a Degradation and Ingredient-Sweetener Interactions in Beverages during Storage